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Bread Mixes for Bread Machines & Ovens

Here are a wide range of bread mixes for the bread machine & oven. These packaged mixes give you the ingredients needed to create amazing homemade breads such as country farm white bread, honey wheat bread, buttermilk white bread & Italian country bread. You will find also mixes for focaccia, gluten free goods, banana breads and much more. FYI – Unique bread mixes are great gifts for your favorite home baker!

At no extra cost to you, we make a small commission if you buy products via the links below. Prepared Pantry is the creator & seller of these bread mixes. Prepared Pantry is focused primarily on people who live in the USA.

Bread Machine and/or Oven Baked Mixes – Packaged ingredient kits

  • White Bread Mixes – Buttermilk white bread, country farm white bread, sour cream white bread, etc.
  • Wheat Bread Mixes – Honey wheat bread, honey oat bread, multigrain bread, etc.
  • European Style Bread Mixes – Pumpernickel, French bread, Italian country bread, etc.
  • Cheese Bread Mixes – Cheddar cheese bread, cheesy salsa bread, etc.
  • Focaccia Bread Mixes – Italian herb & cheese focaccia, Italian herb and garlic focaccia, rosemary focaccia, etc.
  • Fruit Bread Mixes – California raisin gourmet bread, cranberry nut gourmet bread, etc.
  • Quick Bread Mixes – Cinnamon chip banana bread, cranberry nut quick bread, etc.
  • Rye Bread Mixes – Deli-style rye bread, New York dill rye gourmet bread, etc.
  • Other Bread Mixes – San Francisco sourdough style bread, Alaskan sourdough bread. sour cream onion rolls, etc.

Favorites – Below are some of our visitors’ favorite bread mixes. Not rank ordered.

  • Italian Cheese and Herb Artisan Bread Mix
  • Buttermilk White Bread Mix
  • French Bread Mix
  • San Francisco Sourdough Style Bread Mix
  • Black Russian (Pumpernickel) Bread Mix
  • Deli-Style Rye Bread Mix
  • Cranberry Nut Gourmet Bread

Many people think packaged bread & baking mixes are very useful because they make baking easier (as the recipe ingredients are already premeasured). You also don’t have to run out to the store for special ingredients that might only be used once a year! Moreover, packaged mixes protect ingredients from potential exposure to moisture, dust, etc. In turn, this helps to extend the shelf life of ingredients.

Dessert & Snack Mixes

  • Brownies & Blondies – Chocolate chip blondies, pecan brownies, etc.
  • Cakes – Chocolate fudge cake, coffee cake, etc.
  • Cinnamon Rolls – Frosted cinnamon bun coffeecake, Philadelphia-style sticky buns, etc.
  • Cookies – Snickerdoodles, blueberry lemon cheesecake cookies, etc.
  • Donuts – Chocolate donuts, frosted orange cream donuts, etc.
  • Gluten Free Mixes – Gluten free bread, gluten free pizza dough, gluten free cakes, etc.
  • Monkey Bread – Cinnamon bun monkey bread, sticky bun monkey bread, caramel donut monkey bread, etc.
  • Muffins & Biscuits – Strawberry muffins, honey bran muffins, cinnamon chip biscuits, etc.
  • Pancakes – Buttermilk pancakes, corn cake pancakes, etc.
  • Quick Bread Mixes – Banana bread, etc.
  • Scones – Cranberry orange scones, raspberry white chocolate scones, etc.

Favorites – Below are some of our visitors’ favorite dessert & snack mixes. Not rank ordered.

  • Uncle Bob’s Extra Fudgy Brownie Mix
  • Philadelphia Style Sticky Buns
  • Blueberry Lemon Cheesecake Cookie Mix
  • Cinnamon Chip Banana Bread Mix
  • Maple Nut Bread Mix
  • Frosted Cinnamon Bun Coffeecake
  • Strawberry Lemonade Cookie Mix
  • Grandpa’s Kitchen Gluten Free Dairy Free Traditional Yellow Cake Mix
  • Raspberry White Chocolate Cookie Mix

FYI – If you need any tools or equipment to make these bread & dessert mixes, please check out our bread machine (my favorites) and bread-making & baking tools sections.

Disclaimer: If you have questions regarding these mixes or an order, you need to contact Prepared Pantry. Prepared Pantry is the creator & seller of these bread and dessert mixes. Bread Dad does not make or sell any mixes. Bread Dad just links to the Prepared Pantry website.

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I want to thank EVERYONE who leaves a comment in our recipe comment sections!! Beginners learn a lot from your tips & recipe variations. Below are some of our recent noteworthy visitor comments.

  • Caroline had the wonderful idea to convert our Greek Yogurt Bread into sausage rolls – “Instead of making a loaf of sliceable bread, I took out a package of smoked pork sausages from the freezer, halved them, cut sticks of full-flavoured cheddar cheese sticks, and bundled them into a batch of mini sausage rolls. My husband and I both love them, I will definitely make it this way again!“
  • Margaret left some delicious ingredient ideas for my Bread Machine 100% Whole Wheat Bread – “I have started making this with a generous addition of dried cranberries and sunflower seeds. It’s terrific — little nuggets of chewy and sweet/tart in the perfect whole wheat ambience. My husband commented that one slice was a meal.“
  • Deidre posted some wonderful ingredient additions for my 2 Banana Bread Recipe – “Oh my! After successfully keeping the last two bananas on the hook long enough to make this with my son, it was worth every moment. This recipe is a keeper. We added chocolate chips and a few dashes of cloves and cinnamon. It looks, smells and tastes delightful.“
  • Martha added some delicious dinner ideas to our Bread Machine Naan – “Deeeelish! I’ve been eyeing this recipe for the longest time & decided yesterday was the day. The dough came together easily and the texture was easy to work with.” “They were so much better than the store bought ones, and much cheaper to make with no unnecessary ingredients. I built my meal around the bread, with some souvlaki type marinated chicken, feta, homemade hummus & tzatziki, and a Greek side salad. This Naan bread recipe is a keeper for sure. Thanks, Bread Dad!“
  • Mary left a very nice post on my Bread Machine White Bread (Extra Buttery) page – “I am thrilled I found your site. I recently purchased my first bread machine (KBS 17 in 1) and ordered several recipe books. Measures were a nightmare, from different/varying countries, etc. Very confusing. Also, every recipe book was stingy with photos. To date, I have made the White Bread (you had me at “extra buttery”), the Banana Bread (phenomenal) and the Whole Wheat Bread (excellent). All were SOOO GREAT. Your “Tips” are spot on. Example: the setting for the Banana Bread – mine turned out to be “quick bread” rather than “cake”, and a big THANK YOU for that. 50+ Delicious Bread Machine Recipes is wonderful!!!“

For more visitor tips, recipe variations & humorous baking stories, please visit Bread Dad’s Noteworthy Visitor Comments page.

Legal Disclaimer
By utilizing any of the recipes or information on this website, you are agreeing to the terms and conditions in our legal disclaimer.

Be safe when preparing, handling, consuming and storing food. Do not eat or taste raw dough or batter. Our recipes may contain common allergens such as dairy, eggs, wheat, tree nuts and/or peanuts. Always check for potential food allergies before serving food. Use caution with young children as all foods have a potential choking risk. 

Material on this website may not be copied or reproduced without the written approval of Bread Dad. All rights reserved. This website is copyright protected under the US Digital Millennium Copyright Act.

 

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